Free Express Shipping on Order USD 140.00 & Above . Use code FLAT6 and get 6 % discount.
Free Express Shipping on Order USD 140.00 & Above . Use code FLAT6 and get 6 % discount.
SOS Organics Himalayan Polenta :
Himalayan Polenta, also known as corn semolina, holds a special place in Italian cuisine and is a highly nutritious grain. This versatile ingredient serves as a worthy substitute for rice and wheat, adding a unique twist to various dishes. With the added benefit of being gluten-free, our Himalayan Polenta caters to those with gluten allergies. Let’s explore the remarkable benefits of this nutritious grain and its diverse culinary applications.
1. A Nutritional Powerhouse:
Himalayan Polenta boasts impressive nutritional content, making it a valuable addition to your diet. It is packed with essential vitamins, minerals, and dietary fibre and contributes to overall health and vitality.
2. A Versatile Substitute:
Polenta is a fantastic alternative to traditional staples like rice and wheat. Its distinct texture and flavour bring a delightful twist to your favourite recipes, adding variety and taste to your meals.
3. Culinary Delight:
Our Himalayan Polenta can be used for making porridge, offering a comforting and wholesome breakfast option. Its natural goodness makes it a delightful addition to your daily culinary adventures.
4. Gluten-Free Marvel:
Himalayan Polenta is a safe and delicious choice for individuals with gluten allergies. Being gluten-free opens up a world of possibilities for those seeking dietary alternatives.
5. Preserving Nutrient Integrity:
To ensure the highest quality, the corn used for our Himalayan Polenta is a non-hybrid variety. It is cold-ground in a slow-moving stone mill, preserving all the valuable nutrients and flavour