Nagarjuna Bala Thailam :
It is used to treat cough, cold, fever, vomiting, bloating, wound, emaciation,
spleen diseases, epilepsy, asthma. It is used in Vata diseases.
Doctors prescribe this medicine for the treatment of
Peripheral hypotonia and low muscle tone.
ingredients:
Bala – Sida cordifolia – 4.8 kg
Chinnaruha – Tinospora cordifolia – 1.2 kg
Rasna- Pluchea lanceolata – 600 g
Water for decoction – 30.720 liters, boiled and reduced to 3.072 liters
Mastu – Supernatent liquid of curds – 3.072 liters
Ikshurasa – Sugarcane – Saccharum officinarum – 3.072 liters
Shukta – Fermented gruel – 3.072 liters
Taila – Oil of Sesamum indicum – 3.072 liters
Ajaksheera – Goat milk – 1.536 liters
Paste made from 48 g of fine powders of each of
Shati – Hedychium spicatum
Sarala – Pinus roxburghi
Daru – Cedrus deodara
Ela – Cardamom – Elettaria cardamomum
Manjishta – Rubia cordifolia
Agaru – Aquilaria agallocha
Chandana – Sandalwood – Santalum album
Padmaka – Prunus puddum
Atibala – Abutilon indicum
Musta – Cyperus rotundus