Nagarjuna Amruthaarishtam :
It is one of the widely used medicine in the treatment of fever, and improves immunity.
Also in case of rheumatic fevers.
ingredients:
Amrita (Giloya – Indian tinospora) – Stem – 4.8 kg
Bilva (Bae l- Aegle marmelos) – Stem bark / root – 480 g
Shyonaka (Oroxylum indicum) – Stem bark / root – 480 g
Gambhari (Gmelina arborea) – Stem bark / root – 480 g
Patala (Stereospermum suaveolens) – Stem bark / root – 480 g
Agnimantha (Premna mucronata) – Stem bark / root – 480 g
Shalaparni (Desmodium gangeticum) – Root / whole plant – 480 g
Prishnaparni (Uraria picta) – – Root / whole plant – 480 g
Brihati (Solanum melongena var. Indicum) – – Root / whole plant – 480 g
Kantakari (Solanum surattense) – Root / whole plant – 480 g
Gokshura – Tribulus terrestris -Root / whole plant – 480 g
water for decoction – 49.152 liters
Boiled and reduced to 12.288 liters
Guda – Jaggery – 14.4 kg
Prakshepa Dravya –
Ajaji – Shweta Jiraka – Cuminum cyminum – Fruit – 768 g